Our BBQ Seafood Platter brings together premium seafood: char-grilled tiger prawns, calamari rings, white-fish fillet, mussels and optionally crab or octopus (depending on availability). Each item is seasoned with salt, pepper, garlic and paprika, then grilled over high heat to achieve that delicious smoky char while keeping the interior tender and juicy. The BBQ glaze—sweet-smoky with a touch of chilli—coats the seafood for flavour depth. Served on a wooden platter with lemon wedges, a house tartar or garlic-herb sauce, grilled vegetables, fries or saffron rice, and a drizzle of fresh herb-olive oil. Ideal for a meal to share (2-4 people) and perfect for gatherings or special dining.